Garlic is unlike any other crop! You plant it in the fall to harvest in summer. Though it takes a long time to mature, it’s easy to harvest and store. Longtime garlic grower Jerad Bryant shares how to tell your garlic is ready with these seven easy steps.
Defoliation is a leaf-removal technique with upsides and downsides, but is it necessary? The process may cause more harm than good. Join longtime tomato grower Jerad Bryant to explore the benefits and drawbacks of defoliating tomato plants.
Quinoa is a pseudograin! It’s delicious, nutritious, and easy to grow. Get the most from your crop by harvesting the seed pods at the right time and in the right way. Join backyard gardener Jerad Bryant to discover when and how to harvest quinoa.
Growing tomatoes in hot and humid climates presents unique challenges. Join farmer Briana Yablonski to learn a few ways to grow healthy and productive tomatoes during muggy summer days.
Gardeners need vacations too! Tomatoes can be sensitive, and knowing what they need to survive your time away ensures you get to enjoy them when you get back. Experienced gardener Sarah Jay provides tips to keep tomatoes healthy while you vacation.
Corn grows quickly in summer! You’ll see tender shoots turn into giant stalks seemingly overnight. Ears will swell on the stalks—snip them off to enjoy the juicy kernels inside. Seasoned grower Jerad Bryant shares five harvesting tips to help you pick corn on time.
As carrots develop underground, each one uncovers a unique treasure at pulling. Knowing what to look for and when to harvest the root vegetables brings the crispiest, sweetest crunch. Garden expert Katherine Rowe outlines how to know when carrots are ready to capture them at peak harvest.
Garden beans are fresh, delicious, and nutritious! They’re one of the best vegetables for your health. Eat them in their pods as green beans or let them mature for dry beans. Learn how and when to harvest your beans, and you’ll prevent any from going to waste.
Tomatoes are ripening and flourishing, and August is the month to harvest them! Aside from harvesting, some other tasks will help your crop ripen before the end of the growing season. Join seasoned grower Jerad Bryant to learn what to do with your tomatoes now.
Tomatoes thrive during hot weather, but dry soil won’t keep them happy. Join farmer Briana Yablonski to learn a few ways to keep them hydrated during the summer.
The time to order garlic is steadily approaching! Unlike most crops, you plant garlic in the fall for a midsummer harvest. Cultivating it requires some planning. Get ahead of the curve and order one of these 13 favorite garlic varieties of the Epic Gardening team.
Champagne grapes have intensely sweet berries perfect for fresh eating and cooking. These miniature grapes pack more flavor than their size suggests. Gardening expert Madison Moulton explains how to grow these delightful table grapes successfully.