Are you interested in growing mushrooms at home, but you’re not sure where to start? There are a lot of types of edible fungi out there. While some of these species can be cultivated at home, others are nearly impossible, and growing mushrooms at home is way different than growing veggies. Amateur mycologist Emily Estep will explain why some species are easier to propagate than others and will list a few effortless options to help you begin.
What are superfoods, and why grow them at home? They are vegetables, nuts, and berries packed with nutrients, antioxidants, or beneficial fibers. With 17 of them on this list, there’s sure to be an ideal one for your garden’s climate. Discover easy-growing and nutritious superfoods alongside seasoned grower Jerad Bryant.
A little bit sweet and a little bit tart, the marionberry is a delightful and delicious edible to add to the garden. Gardener and berry grower Lindsay Miller explains how to grow and care for marionberries.
Are you growing onions or garlic this year? These low-maintenance veggies aren’t too difficult to cultivate, but the process of harvesting, curing, and storing them properly involves a few steps. Beyond the basics, a few clever ideas can simplify the process further. Plant biologist Emily Estep will walk you through our pro tips when it comes to harvesting, curing, and storing onions and garlic.
Do your fruit trees look “shot-holed,” and you wonder what the deal is? Why are your young fruit trees coming out of the winter months with lots of unforeseen damage? Join organic farmer Jenna Rich as she explains how to identify, prevent, and treat bacterial canker in fruit trees so you can keep your home orchard healthy and yields high.
As summer winds down, gardeners may start to think about fall-planting onions. Join organic farmer and gardening expert Jenna Rich as she digs into growing onions in raised beds.
‘Silver White’ is a crisp white garlic with a mellow, enjoy-it-everyday flavor. It’s an easygoing softneck variety that performs reliability across variable climates, including maritime and humid conditions. Explore the easy care of this favorite selection - both in growing and eating - with gardening expert Katherine Rowe.
Growing full-sized watermelons can seem daunting for home gardeners. They take up a lot of space and produce a massive fruit. If that’s not your style, try the “icebox” variety ‘Sugar Baby,’ packed with the same nutrients, juiciness, and flavor as their giant counterparts. Join organic farmer Jenna Rich as she discusses how to plant, grow, and care for it.
Did you know that patchouli is actually a member of the mint family? This tropical herb is as low-maintenance as its temperate mint cousins, though it won’t survive a hard frost. If you’re a patchouli fan, you’ve got to try growing the plant for yourself. You can create your own incense, smudge sticks, and herbal tea. Plant biologist Emily Estep will tell you what you need to know to grow and care for patchouli
Adored for its gorgeous purple striping on crisp white papers, versatility in the kitchen, and large, long-lasting, spicy bulbs, ‘Sicilian Artichoke’ garlic practically sells itself. If you’re ready to dive into softneck garlic, join organic farmer Jenna Rich as she discusses how to plant, care for, properly cure, and store this heirloom legend.
Hybrid peppers combine the genetics of two different varieties into one. Plant breeders use this process to make new varieties like mild jalapeños or spicy bell peppers. Like them, you too can make hybrid peppers! Follow these 11 easy steps from avid pepper grower Jerad Bryant to create new, unique hybrids.
Do you love using fresh, crisp, green spinach in your kitchen creations? Did you know you can grow your own spinach in containers and harvest it throughout the entire year? In this article, gardening expert Liessa Bowen shares 9 handy tips you can use for a continual harvest of container-grown spinach.